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gooseberry rhubarb crumble

gooseberry rhubarb crumble

Raspberry and gooseberry crumble is a delicious dessert that you can prepare almost in no time. Pour over the cordial and honey and mix well. Vegan gooseberry crumble . We are proud to offer our Supercharged section which focuses on using key nutrients to help support specific health conditions. 2 Tbsp all purpose flour. saturates 11.2g. Mix the sugar with the cinnamon and sprinkle over the rhubarb. For the crumble, mix the flour and sugar in a bowl and rub in the butter. Add the nutmeg and mix well. 40 mins. Drizzle your honey over your fruit and mix together with your fingertips. Add the baking powder, cinnamon, ginger and butter, and lightly rub the butter into the mix with your fingertips until it looks like breadcrumbs. Add the oats and sugar and rub well between your fingers until you have a light crumble mixture. 3/4 cup sugar. (too old to reply) Wotan 2004-07-21 19:35:36 UTC. It's just that a couple of people have been asking me recently what to do with gooseberries. Place the gooseberries, sugar, lemon juice and cinnamon in an ovenproof dish and cover with crumble mix 560g of gooseberries 1 tbsp of lemon juice Heat the oven to 220C. Place the flour, sugar and cubed, cold butter in the food processor and pulse a few time to obtain the crumbs. STEP 2 To make the crumble, put the flour, butter and a big pinch of salt in a bowl. Place the flour in a food processor, add the butter, cut into cubes, and then blitz until the mixture resembles fine crumbs. Top, tail and wash the gooseberries. Heat oven to 160C/140C fan/gas 3. Deliciously tart, gooseberries are a classic British summer fruit. Place the gooseberries in a stainless-steel saucepan, add the granulated sugar and heat until the fruit starts to burst. Spread the crumbles over the gooseberries. This Gooseberry and Apple crumble is a quick and easy pudding to make. Hands up who loves gooseberries, well you’ll love this Gluten Free Gooseberry Crumble then.I have fond memories of picking gooseberries in my youth. Stewed rhubarb with sweet crumble topping that’s heaven when served with warm custard. Put the gooseberries in a 1.2 litre (2pt) ovenproof dish sprinkle over the sugar. Nov 10, 2014 - Make the most of a seasonal yield with a comforting crumble bake - a crunchy, buttery topping and fruity filling, from BBC Good Food. She gently tosses the gooseberries with raspberries, divides them into eight mini baking dishes, and tops them with a classic crumble mixture. Cover and cook gently for 5–6 minutes or until the kcal 483. fat 18.5g. Make the cake: beat the butter, caster and muscovado sugars in a food mixer for a good eight to ten minutes, till pale … Gooseberry Crumble. Pre-heat the oven to 180*C/350*F. Top and tail your gooseberries and place them into a shallow ovenproof glass baking dish. Who doesn’t like gooseberry crumble? Raspberry and gooseberry crumble is a delicious dessert that you can prepare almost in no time.It is a perfect dish to prepare if you get unexpected guests and need to quickly come up with something sweet t o serve with coffee. We have used relatively little sugar, combining it with honey as a natural sweetener. Fruit Crumble Berry Crumble Rhubarb Crumble Crumble Recipe Crumble Topping Uk Recipes Bbc Good Food Recipes Fruit Recipes Sweet Recipes Gooseberry crumble Make the most of a seasonal yield with a comforting crumble bake - a crunchy, buttery topping and fruity filling This one does in fact… Gooseberry picking Having had great success with my rhubarb crumble recipes, I couldn’t wait to make a gooseberry crumble as soon as gooseberries came into season. 110g (4ozs/1/2 cup) of granulated sugar ‍ Crumble 4 ozs (110g/1 cup) white flour, preferably unbleached. Place your gooseberries and chopped up rhubarb into an ovenproof dish (I made two crumbles with this: one for 4-6 people and the other for 2 people, so I could freeze one). Do this in a light, quick fashion as you don't want to warm up the butter too much and make it claggy. Gooseberry, Strawberry and Rhubarb Crumble, a delicious summer dessert that uses fresh seasonal fruit to create a family-favourite recipe. Serve it with custard or ice cream, and you have the best summer pudding. When soft (but still holding its shape) and sweet enough, pour the Any fool can do it - and it's so simple its ludicrous. Put the gooseberries in a 1.2 litre (2pt) ovenproof dish sprinkle over the sugar. 200g ground almonds110g cold butter, chopped into cubes80g light brown muscovado sugar80g gluten-free flour or spelt flour (for those that can tolerate)400g gooseberries250g rhubarb (approx 4 or 5 sticks)3 tbsp runny honey. Using a slotted spoon, ladle out the cooked gooseberries into the ramekins/dish and sprinkle over the crumble topping (reserve the cooking juices to make gooseberry ice lollies or a refreshing gooseberry drink) So I decided to use the same nut free crumble topping on my gooseberry crumble which worked perfectly. Thank you so much for letting us know and well done for adapting the recipe so well xx, Your email address will not be published. fibre 5.8g. Or you can add flaked or crushed nuts in too. #vegan #dessert #crisp #fruit #easy #recipe Tagged: gooseberry , gooseberries , crumble , crisp , fruit , dessert , pudding , sweet , 2017 Cuisine British. It is lighter than traditional crumble recipes, better suited to the summer months, and doesn't leave you feeling overly full and heavy. Alternatively, cut the butter into the flour with a small knife or a pastry cutter. Please go to the Instagram Feed settings page to connect an account. Now sprinkle the crumble topping over the rhubarb and gooseberries and bake on … Gooseberry, Strawberry and Rhubarb Crumble, a delicious summer dessert that uses fresh seasonal fruit to create a family-favourite recipe. 3 cups thinly sliced rhubarb We have used relatively little sugar, combining it with honey as a natural sweetener. Add them to the Gooseberries. Then I happened to pick up some myself and decided a crumble was a must. Sprinkle the crumble loosely over the top and place in the oven for 20-30 minutes, until bubbling around the edges and the fruit is soft. Cooking them Healthy was born out of a passion for nutrition and cooking. 2 ozs (50g/generous 1/4 cup)castor sugar. Watch this space. Cook:50 mins . For a rhubarb and ginger crumble, cut 1 kg (2¼ lb) rhubarb into 2.5 cm (1 in) lengths and place in a wide, shallow saucepan with 4 tbsp ginger syrup from a jar of stem ginger. Gooseberry crumble. I think it is probably my favourite pudding of all time, so I always find space for a few bags or punnets of gooseberries in my freezer. It also contains valuable minerals such as iron and calcium. Gooseberry Crumble. The topping is rich and butter, and the filling is a mixture of sweet and tart with a hint of rum. Gooseberry, Strawberry and Rhubarb Crumble, a delicious summer dessert that uses fresh seasonal fruit to create a family-favourite recipe. Ingredients. Take out about 1/3 cup of the berries for the top and set aside. protein 5.6g. Oct 9, 2014 - This post is a bit of a duplicate of a recipe I posted a while back - sorry! Rhubarb crumble is an all time favourite traditional dessert. Jun 18, 2019 - Make the most of a seasonal yield with a comforting crumble bake - a crunchy, buttery topping and fruity filling, from BBC Good Food. Remove any debris from them, rinse and drain them under cold water. Cover and simmer on a very low heat for 15 mins, adding more sugar if you want. I keep the berries whole and add to a saucepan with a tablespoon of water and sugar to taste. Top and tail the gooseberries and set aside. Remove from the heat and then tip into a 23 cm (9-inch) ovenproof baking dish; the gooseberries should almost be in a single layer on the bottom of the dish. Preheat the oven to 180C/fan 160C/gas 4.Toss the gooseberries with the caster sugar, spread in the bottom of a medium ovenproof baking dish with 2 tbsp water. carbs 73.7g. Cook Time. This is a delicious crumble. Drizzle over the elderflower cordial and set aside. There’s an oaty crumble topping for extra crunch. 1 egg, well beaten. It also contains valuable minerals such as iron and calcium. Serves 4 Easy; Nutrition per serving . Do this in a light, quick fashion as you don't want to warm up the butter too much and make it claggy. The tart gooseberries went really well in the sweet crumb cake and I liked the bit of texture that the seeds provided. We choose easy-to-find, nourishing ingredients to create quick, uncomplicated and delicious recipes to suit all of the family. Print Recipe Pin Recipe Save Recipe Saved Recipe! It is a perfect dish to prepare if you get unexpected guests and need to quickly come up with something sweet t o serve with coffee. o serve with coffee. Put the rhubarb and gooseberries in a large baking dish. We will never change our commitment to delicious family nutrition. This error message is only visible to WordPress admins, 80g gluten-free flour or spelt flour (for those that can tolerate). I mush prefer recipes (like this one) where fruit and crumble are cooked together for the same length of time, and was satisfied with the result, Thank you Martin – so glad you enjoyed it. All you need to know for a healthier family, by georgiesoskin on June 28, 2015 2 Comments. Line the base of a 22cm round cake tin with baking parchment. Print Recipe. Crumble – a rubble of butter, sugar and flour – needs sourness if it’s to avoid being sickly. Thanks for contacting us! Nov 10, 2014 - Make the most of a seasonal yield with a comforting crumble bake - a crunchy, buttery topping and fruity filling, from BBC Good Food. Nov 10, 2014 - Make the most of a seasonal yield with a comforting crumble bake - a crunchy, buttery topping and fruity filling, from BBC Good Food. Calories . Make the most of a seasonal yield with a comforting crumble bake – a crunchy, buttery topping and fruity filling. If you have made this recipe and loved it please consider leaving a comment and rating below. Cook Veggielicious. By Good Food. Win a set of Delia Online Tins and Liners with Grana Padano. Gooseberry If your gooseberry repertoire extends only as far as crumble, it's time to think again. Prep:15 mins . Serve it with custard or … This site uses Akismet to reduce spam. It is lighter than traditional crumble recipes, better suited to the summer months, and doesn’t leave you feeling overly full and heavy. Eight is changing. Preheat the oven to 180°C/Gas 4. Heat the oven to 190C, 170C fan oven, 375F, gas 5. It’s just that a couple of people have been asking me recently what to do with gooseberries. Pin vegan gooseberry crumble for later: How to make vegan gooseberry crumble. This ensures an even distribution when you add it to the Gooseberries and Apples. How to Make Gooseberry Crumble First, clean your gooseberries. For the The topping is rich and butter, and the filling is a mixture of sweet and tart with a hint of rum. For the crumble, tip the flour and oats into a large mixing bowl. Let the pastry proof for 15 minutes. Preheat the oven to 375 F. Spray a small casserole pan with cooking spray. I use to bite them in half and scoop the seeds out with my finger nails eating them first and then (after making the halved berry look like a hat on my finger – compulsory) I pop the berry skin into my mouth before picking another, and another. 1 cup sour cream. If you prefer a more nutty crumble topping, then please use the rhubarb crumble recipe for the topping instead. Jun 21, 2017 - Make the most of a seasonal yield with a comforting crumble bake - a crunchy, buttery topping and fruity filling, from BBC Good Food. Remove ends on either side (top and tail) of each berry … I forgot to include this in the two previous posts, so here it is for any repentant female who would like to repair her reputation with her family, or any poor bloke obliged to do the cooking anyway. The gooseberry crumb cake turned out very nicely! Late June and into July is gooseberry season in the UK This Gooseberry Crumble is sharp and sweet with a lovely almond flavour and nice texture from the oats and buckwheat in the topping! Method Tip the rhubarb into a saucepan with the sugar and Port, if using. Place the rhubarb pieces and the gooseberries in rows on the pastry base. Rub together with your fingertips until you have a rough breadcrumb texture. Mix the dry ingredients, tip into the melted butter mixture, and stir through well. Now, she shares a recipe for little gooseberry-raspberry crumbles that is both familiar and unusual. Explore Food And Drink Dessert Tart Rhubarb … salt 0.6g. Jun 21, 2011 - This post is a bit of a duplicate of a recipe I posted a while back – sorry! Calories … Drizzle your honey over your fruit and mix together with your fingertips. Drizzle over the elderflower cordial and set aside. Gooseberries are packed full with immune boosting properties, plus vitamin C and A. Rhubarb contains many of the B vitamins, useful for energy as well as vitamin K which is key for bone and skin health. Celebrate gooseberry season with this easy Apple and Gooseberry Crumble recipe My mum gave me a bag of early season gooseberries the other day, lovely and tart and perfect for cooking with. Course Dessert. All Apple is usually a favourite, but I’m making the most of the Gooseberry season. Filling: 1 homemade or purchased, uncooked deep dish pie shell. This is a delicious crumble. Prepare the crumble topping by putting the flour and butter in a bowl and rubbing them together. Written by georgie soskin Written by georgie soskin This is a delicious crumble. Rub through until all the butter disappears, then stir through the sugar.Place your gooseberries and chopped up rhubarb into an ovenproof dish (I made two crumbles with this: one for 4-6 people and the other for 2 people, so I could freeze one). Preparing fresh gooseberries is not different to rhubarb or Bramley apples. Gooseberries are packed full with immune boosting properties, plus vitamin C and A. Rhubarb contains many of the B vitamins, useful for energy as well as vitamin K which is key for bone and skin health. And while the winter sees us filling up warming desserts like apple and Rhubarb and gooseberries are the best fruits to meet it head on. Melt the syrup and butter together in a small saucepan. In a small dish, mix together the sugar, cinnamon and cornflour. Sprinkle the caster sugar evenly over top and drizzle with the cordial. Make sure your dish is at least 2 to 3 inches deep.Drizzle your honey over your fruit and mix together with your fingertips.Sprinkle the crumble loosely over the top and place in the oven for 20-30 minutes, until bubbling around the edges and the fruit is soft.Serve with natural yoghurt. Place the topped and tailed gooseberries into a large bowl, peel and core the apples and cut into ½ inch chunks. When I am not making a classic Apple Crumble, I am probably making my favourite Rhubarb Crumble, especially when forced rhubarb (the bright pink variety) is in season. Prep Time 20 mins. Yield: Serves 6: Hands-on time: 20 mins: Hands-off time: 45 mins: Ingredients: (see optional substitutions below, too) for the topping: 200g/7oz/1⅓ cups : plain (all-purpose) flour: 180g/6.5oz/1½ cups: ground almonds (aka almond flour) ¼ tsp: fine salt: 135g/5oz: vegan butter (aka baking margerine), cubed e.g. Your email address will not be published. Homemade desserts really are the best, and this crumble is a classic. Rub through until all the butter disappears, then stir through the sugar. Rhubarb Crumble. Permalink. Bake for about 30 minutes until the gooseberries are bubbly and the crumble is golden brown. 20 mins. Learn how your comment data is processed. Stir gently to mix together. This crumble topping is wonderfully quick and easy to make and is a lovely alternative to the more heavy wintry varieties. Wash the gooseberries and pour into an 8" (20 cm) square baking dish. Place your gooseberries and chopped up rhubarb into an ovenproof dish (I made two crumbles with this: one for 4-6 people and the other for 2 people, so I could freeze one). Add the It is lighter than traditional crumble recipes, better suited to the summer months, and doesn't leave you feeling overly full and heavy. Total Time 40 mins. Clean Eating Pizza Recipes I already have two rhubarb crumble recipes, one which includes nuts and a nut free version which I prefer. Gooseberry Crumble. Pour the berries into the casserole pan and add the sugar and vanilla. Preheat the oven to 200C.Simply place your cold chopped butter in a bowl with your ground almonds and flour and rub together with your fingers. James Martin’s classic rhubarb crumble recipe will take you to comfort food heaven in six short steps and under an hour. If you like this you might like these 12 vegan rhubarb recipes or these gooseberry crumble bars. A must-have in any kitchen is a good set of bakeware, and what better than Delia's own range, made in the UK to her own specification. Gooseberry and rhubarb crumble. Then I happened… Like rhubarb and quince, these little gooseberries take some work, namely adding sugar and heat to mellow out the tartness so the lovely flavours can come out. Gooseberries are packed full with immune boosting properties, plus vitamin C and A. Rhubarb contains many of the B vitamins, useful for energy as well as vitamin K which is key for bone and skin health. Prep Time. Simply place your cold chopped butter in a bowl with your ground almonds and flour and rub together with your fingers. You can use other berries, apples, pears or rhubarb. Servings 4. 2 ozs (50g/1/2 stick) cold butter. Make sure your dish is at least 2 to 3 inches deep. Make sure your dish is at least 2 to 3 inches deep. Scatter over a baking sheet and cook for 20 mins until golden, then fork through, turning, and cook for 5 mins more until all sides are crisping. Required fields are marked *. V. Serves 6-8 ‍ 700g (1 1/2lbs) rhubarb . Rhubarb Crumble with Strawberries I think a fruit crumble would have to be my favourite dessert of all time. Quick and easy gooseberry crumble (2) 55 min 3 reviews This is a basic crumble which can almost literally be thrown together on the run and put in the oven. We'll get back to you as soon as possible. The kids and I decided to make a HUGE apple and gooseberry crumble to enjoy over the weekend, and there is plenty leftover for weekday puddings too. That said, these little hairy berries are perfect for my summer crumble with custard for an easy summer dessert. 5 from 1 vote. Place the cold butter, salt and flour together in a food processor. home made gooseberry and rhubarb jam It’s been something of a pleasure this summer to start hauling in bumper bundles from the garden, especially when it seemed with the late frosts and recently ridiculous dry spell in the UK that a lot of my fruit and veg is … To prepare the fruit you can nip the stalks with your fingernails and take off the remnants of the flower (that crispy dry bit on the bottom of the berry). I cut the ingredients by about onethird to match my dish size, Also more rhubarb than gooseberries and instead of the honey on the fruit which I did not have I used small amount of white sugar and a dessert spoonful of golden syrup. It is lighter than traditional crumble recipes, better suited to the summer months, and doesn't leave you feeling overly full and heavy. Jun 18, 2019 - Make the most of a seasonal yield with a comforting crumble bake - a crunchy, buttery topping and fruity filling, from BBC Good Food. sugars 43.7g. This crumble topping is wonderfully quick and easy to make and is a lovely alternative to the more heavy wintry varieties. This is a delicious crumble. Cook Time 20 mins. Heat the oven to 190C, 170C fan oven, 375F, gas 5. All time favourite traditional dessert decided a crumble was a must crumbles that is both familiar and.... Bake on … How to make gooseberry crumble for later: How to make and is a classic crumble.! Quick, uncomplicated and delicious recipes to suit all of the family relatively little sugar, and... Crumble with custard or ice cream, gooseberry rhubarb crumble the crumble, put the rhubarb crumble Strawberries. Syrup and butter together in a large bowl, peel and core the apples and cut into ½ inch.. ( 1 1/2lbs ) rhubarb cups thinly sliced rhubarb if you like this you might like 12! The berries whole and add to a saucepan with a hint of rum bit... Made this recipe and loved it please consider leaving gooseberry rhubarb crumble comment and rating below gently the... A comment and rating below all you need to know for a healthier family, by georgiesoskin on 28! Short steps and under an hour this is a lovely almond flavour and nice texture from the and! Large mixing bowl syrup and butter together in a 1.2 litre ( 2pt ovenproof! Pudding to make gooseberry crumble is sharp and sweet with a hint of rum into a large baking.. Any debris from them, rinse and drain them under cold water usually a favourite, but I m! Pears or rhubarb tip into the melted butter mixture, and you have a light quick. Healthier family, by georgiesoskin on June 28, 2015 2 Comments two rhubarb crumble recipes one... Bake – a crunchy, buttery topping and fruity filling tail your gooseberries might like these 12 rhubarb... With gooseberries ) square baking dish salt in a 1.2 litre ( 2pt ) dish... Iron and calcium our Supercharged section which focuses on using key nutrients to help specific... Honey and mix well she gently tosses the gooseberries and apples to meet it head.! The butter into the melted butter mixture, and stir through well, apples, or! Casserole pan and add the oats and sugar to taste through well with your fingertips or rhubarb season... Almonds and flour – needs sourness if it ’ s classic rhubarb crumble, a summer... Gooseberries in a large baking dish divides them into eight mini baking dishes, and the gooseberries a. You want which I prefer do this in a light crumble mixture, 2011 - post! Into an 8 '' ( 20 cm ) square baking dish - and it 's gooseberry rhubarb crumble... ( 4ozs/1/2 cup ) of granulated sugar ‍ crumble 4 ozs ( 110g/1 cup white. All you need to know for a healthier family, by georgiesoskin on June 28, 2015 2 Comments until! The syrup and butter, and the filling is a classic British summer fruit when! Commitment to delicious family nutrition is usually a favourite, but I m. 2 ozs ( 50g/generous 1/4 cup ) white flour, preferably unbleached even distribution when you add it the. Your ground almonds and flour – needs sourness if it ’ s just that a couple of people been! Rub through until all the butter a classic crumble mixture I liked the bit of texture the... People have been asking me recently what to do with gooseberries sprinkle crumble. Debris from them, rinse and drain them under cold water a mixture of sweet tart! Under an hour ( 4ozs/1/2 cup ) of granulated sugar ‍ crumble 4 (. A shallow ovenproof glass baking dish and bake on … How to make vegan gooseberry crumble for later How... To do with gooseberries and sweet with a lovely alternative to the gooseberries are a classic used little. ) ovenproof dish sprinkle over the sugar and rub well between your until!, quick fashion as you do n't want to warm up the disappears! Bake – a crunchy, buttery topping and fruity filling 1/2lbs ) rhubarb a lovely alternative to gooseberries. The rhubarb pieces and the crumble, mix the dry ingredients, tip into the flour a!, salt and flour – needs sourness if it ’ s an oaty crumble topping is and! A passion for nutrition and cooking iron and calcium inches deep a nut version... And delicious recipes to suit all of the gooseberry season into an 8 '' 20. To offer our Supercharged section which focuses on using key nutrients to help support specific health conditions lovely... A while back – sorry it claggy or ice cream, and tops them with a comforting bake... These 12 vegan rhubarb recipes or these gooseberry crumble which worked perfectly gooseberry and Apple crumble is lovely... Food and Drink dessert tart rhubarb … Heat the oven to 160C/140C fan/gas 3 inch chunks mini baking,! It head on of all time delicious summer dessert that uses fresh fruit... Between your fingers until you have a light, quick fashion as you do n't want to up! And tops them with a hint of rum, uncomplicated and delicious recipes to suit all of the berries the! Recipe gooseberry rhubarb crumble loved it please consider leaving a comment and rating below easy pudding to make and is a of! As possible is an all time do this in a light crumble mixture on using key nutrients to support... 2011 - this post is a lovely almond flavour and nice texture from the oats and sugar in bowl... Rating below mini baking dishes, and stir through the sugar and rub together with your fingers you! Recipes or these gooseberry crumble is a mixture of sweet and tart with hint! To be my favourite dessert of all time cake and I liked the bit of a duplicate a! Free version which I prefer and cooking berries for the top and tail your and... Butter, salt and flour and sugar and flour together in a light quick. This error message is only visible to WordPress admins, 80g gluten-free flour or spelt flour ( those! Proud to offer our Supercharged section which focuses on using key nutrients to support!, 80g gluten-free flour or spelt flour ( for those that can tolerate ) oaty crumble topping is rich butter... Uncomplicated and delicious recipes to suit all of the gooseberry season 19:35:36 UTC and... Family, by georgiesoskin on June 28, 2015 2 Comments recipe for little crumbles. Preferably unbleached that ’ s to avoid being sickly to reply ) Wotan 2004-07-21 19:35:36 UTC light crumble mixture season... Crumble is an all time favourite traditional dessert topping, then please use the rhubarb pieces the... Fan/Gas 3 set aside, preferably gooseberry rhubarb crumble crumble which worked perfectly is not different to or... Healthier family, by georgiesoskin on June 28, 2015 2 Comments have been me... 2004-07-21 19:35:36 UTC easy summer dessert that you can use other berries, apples, or... Only visible to WordPress admins, 80g gluten-free flour or spelt flour ( those... Are a classic British summer fruit we have used relatively little sugar, combining it with custard for an summer. More nutty crumble topping is rich and butter, sugar and vanilla is... Shares a recipe I posted a while back – sorry in too cut... Take out about 1/3 cup of the berries for the topping is rich and butter in! Natural sweetener a food processor an 8 '' ( 20 cm ) square baking.! A large bowl, peel and core the apples and cut into ½ chunks. Will never change our commitment to delicious family nutrition of people have been asking me recently what do! The sugar you might like these 12 vegan rhubarb recipes or these gooseberry crumble is sharp and sweet with hint. Go to the gooseberries in a 1.2 litre ( 2pt ) ovenproof sprinkle. You have a light crumble mixture and set aside a food processor one includes... For little gooseberry-raspberry crumbles that is both familiar and unusual butter disappears, then through! Make the crumble, a delicious summer dessert that uses fresh seasonal fruit create... Baking dishes, and the filling is a mixture of sweet and tart with a tablespoon of and... V. Serves 6-8 ‍ 700g ( 1 1/2lbs ) rhubarb easy to make and is a and! Casserole pan and add the sugar favourite, but I ’ m making the of... Berries, apples, pears or rhubarb will take you to comfort food heaven in six short steps and an. Square baking dish ingredients, tip into the melted butter mixture, and you have the best fruits to it. Castor sugar raspberries, divides them into eight mini baking dishes, and the crumble, delicious! Little hairy berries are perfect for my summer crumble with Strawberries I think a crumble! To delicious family nutrition melted butter mixture, and the crumble, put the rhubarb and gooseberries a! Add flaked or crushed nuts in too back to you as soon as possible like. An 8 '' ( 20 cm ) square baking dish family nutrition dessert you. To pick up some myself and decided a crumble was a must on … to... Your gooseberries and bake on … How to make and is a mixture of sweet tart! Topping, then stir through well to know for a healthier family, georgiesoskin! Crumble was a must the filling is a delicious summer dessert that fresh. … How to make gooseberry crumble is an all time favourite traditional dessert gooseberry rhubarb crumble! Melt the syrup and butter, sugar and flour together in a large mixing bowl passion. Seasonal yield with a hint of rum of water and sugar to.... Back – sorry rhubarb crumble recipe for the crumble is an all time favourite traditional dessert butter in!

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